A free 7-day flexible meal plan with breakfast, lunch and dinner ideas plus a complete shopping list. Every recipe includes calorie counts and Weight Watchers Freestyle™ SmartPoints® so you can track meals easily. Thank you to everyone cooking from my new cookbook, One and Done — I love seeing your photos! If you’ve enjoyed the … Read more

This healthy Lentil Salad features tender cooked lentils tossed with finely diced carrots, celery, red bell pepper, red onion, fresh parsley, garlic and bright lemon juice. It’s easy to prepare ahead and the flavors improve after a night in the fridge, making it an ideal make-ahead lunch or side dish. The recipe is plant-based, high … Read more

Crock Pot “Baked” Potatoes — an ideal method for making classic baked potatoes on a hot summer day without heating up your kitchen. These slow cooker potatoes are simple to prepare, won’t dry out, and stay warm until you’re ready to serve. Crock Pot “Baked” Potatoes Loaded baked potatoes are a quick, satisfying meal or … Read more

Skinnytaste Dinner Plan — Week 38. It’s hard to believe it’s already August. Summer seems to fly by, especially when schedules fill up and plans change. If you still have some warm-weather weeks left, now is a great time to keep dinners simple, flavorful, and relaxed. This weekly plan focuses on approachable, family-friendly dinners with … Read more

This quick and easy Mushroom Stroganoff combines shiitake, button, and cremini mushrooms with noodles in a light, creamy sauce. It’s a satisfying, meatless twist on the classic stroganoff—perfect for weeknight dinners and Meatless Mondays. Mushroom Stroganoff I love beef stroganoff, but I wanted a lighter vegetarian version for days I go meatless. This Mushroom Stroganoff … Read more

Cute little Halloween meringue ghosts made from sugar and egg whites, decorated with miniature chocolate chips for eyes and a mouth. These delicate treats are light and airy, melting on the tongue with a flavor and texture similar to marshmallows. They make charming cupcake toppers, festive party snacks, or a seasonal cookie to pass around … Read more

These Cacio e Pepe Cheese Crisps are quick, elegant, and ideal for a low‑carb holiday appetizer. Made with just three ingredients — Pecorino Romano, Parmesan, and freshly ground black pepper — they deliver bold, salty flavor and a crisp, satisfying crunch in minutes. Cacio e Pepe Cheese Crisps Inspired by the classic Italian Cacio e … Read more

Lemon Feta Chicken with Oregano combines bright Mediterranean flavors—fresh lemon, aromatic oregano and tangy feta—to transform ordinary chicken into a simple yet impressive weeknight dinner. The feta melts and browns under the broiler, forming a light golden crust that adds texture and savory depth; you won’t miss the skin. Lemon Feta Chicken with Oregano This … Read more

Crispy and caramelized, these air fryer Brussels sprouts are seasoned to perfection and finished with a golden Parmesan breadcrumb topping for an irresistible side dish. Air Fryer Brussels Sprouts If you grew up not loving Brussels sprouts, give them another try—these little cabbages get a major upgrade in the air fryer. Hot air crisps the … Read more

The BEST Ground Turkey Tacos made from scratch—healthy, quick, and easy. Perfect for taco night when you want flavor without excess fat. Ground Turkey Tacos Ground turkey is a lean, flavorful alternative to beef or pork for tacos. With simple aromatics and a good taco seasoning—homemade or store-bought—you can build juicy, well-seasoned taco meat that’s … Read more