If you’ve always avoided raw radishes, this simple five-ingredient Roasted Radishes and Onions recipe may well change your mind. Roasting transforms radishes from peppery and crisp to tender, slightly sweet, and caramelized on the outside — a wonderful, low-carb side that pairs easily with a variety of mains. Roasted Radishes This recipe is intentionally very … Read more

Fresh, smoky, and full of bright flavor, this grilled green bean salad with feta, dill, lemon, and chives makes a simple, healthy side for any summer meal. Grilling gives the beans a light char while keeping them crisp-tender, and a handful of herbs and tangy cheese turns them into a satisfying salad that complements grilled … Read more

This easy Prosciutto Wrapped Stuffed Turkey Tenderloin is a flavorful, high-protein main dish filled with apples, kale and melty cheese. It makes an elegant weeknight dinner or a cozy small Thanksgiving centerpiece when you want classic fall flavors without a huge roast. The prosciutto crisps as the turkey roasts, locking in moisture, while a simple … Read more

This Peach Crisp Yogurt Bowl pairs warm, tender peaches with creamy yogurt and crunchy granola for an easy, high-protein summer breakfast that tastes like dessert. Peach Yogurt Bowl If you love peach crisp or cobbler, this breakfast bowl delivers those flavors in a quicker, lighter format. Ripe summer peaches are cooked briefly until tender and … Read more

This Fall Steak Salad with Sweet Potatoes is a simple one-skillet dinner topped with a bright chimichurri sauce — hearty, fresh, and made for busy weeknights. Fall Salad with Steak If you want a filling yet fresh fall dinner, try this easy one-pan Fall Steak Salad. Sweet potatoes are at their best this season and … Read more

These picky-kid-approved, healthy chicken nuggets made with ground chicken are crispy on the outside and juicy on the inside. They taste better than fast food and even hide a bit of vegetables for added nutrition. Best Chicken Nuggets My sister-in-law and I set out to make a homemade version of classic chicken nuggets for my … Read more

I’m beyond thrilled to give you a sneak peek of my fifth cookbook, Skinnytaste Meal Prep: Healthy Make-Ahead Meals and Freezer Recipes to Simplify Your Life: A Cookbook. This book brings together practical meal planning strategies and more than 120 healthy, flavor-forward recipes designed to save time, support weight and health goals, and make weeknight … Read more

Broccoli Rabe and Sausage Parsnip Spiralized Pasta This spiralized parsnip version of a classic broccoli rabe and spicy sausage pasta is one of my favorites. Replacing traditional pasta with spiralized parsnips gives you a generous serving of vegetables without sacrificing texture or flavor. If broccoli rabe’s bite is too strong for you, feel free to … Read more

Berry Quinoa Breakfast Bowls are a wholesome, easy-to-make way to start your day and boost your fruit intake. Lightly sweet, subtly spiced quinoa pairs with fresh berries and banana for a satisfying breakfast that’s great warm or chilled. You can prepare the quinoa in advance and refrigerate or freeze it for quick weekday mornings. Berry … Read more

Go meatless with these flavorful Spinach Artichoke Lasagna Roll-ups. Faster to assemble and bake than traditional layered lasagna, they make a perfect weeknight dinner and are ideal for meal prep and freezing. Packed with tender spinach, tangy artichokes and creamy ricotta, these roll-ups deliver all the comfort of lasagna in convenient individual portions. Spinach Artichoke … Read more