I just previewed the printed copy of The Skinnytaste Cookbook and I could not be more excited. The book is scheduled for release on September 30th, and I’m deeply grateful for the enthusiasm and support so many of you have shown so far. Seeing the printed pages for the first time was a thrill — it brings the recipes and the photography to life in a way the screen never quite captures.
This is a special moment for anyone who follows Skinnytaste, and as a sincere thank you to everyone who has already pre-ordered (and to those planning to), I’m offering an exclusive pre-order bonus. If you pre-order The Skinnytaste Cookbook by September 30th, you will receive three exclusive bonus recipes created just for pre-order customers. These recipes are unique: they will not appear on Skinnytaste.com, nor will they be included in the cookbook itself. They are available only to readers who pre-order and submit proof of purchase.
Whole Wheat Banana Crumb Muffins – A family favorite. These muffins combine whole wheat flour with ripe bananas and a crunchy crumb topping for a breakfast or snack that disappears fast whenever I bake a batch. They are moist, wholesome, and simple enough to make on a weekend morning. The combination of natural banana sweetness and a lightly spiced crumb makes them ideal for busy households looking for an easy, nourishing baked good.
Easy Grilled Chicken Parmesan – Perfect for warm weather and for times when you want a comforting dinner without heating up the kitchen. I sometimes call this “chicken pizza” to make it kid-friendly, and my daughter always loves it. The recipe takes less than 20 minutes from start to finish and focuses on quick grilling, a simple sauce, and a sprinkle of cheese to give you all the flavor of traditional Chicken Parmesan with a lighter, faster approach.
Zesty Crab and Mango Salad – Fresh, bright, and easy to prepare, this salad combines sweet mango with tender crab for a light meal or an elegant starter. A simple zesty dressing brings the flavors together so the salad feels summery and satisfying without being heavy. It’s a great option for lunches, quick dinners, or when you want something vibrant and easy to assemble.
How to claim your three bonus recipes: pre-order The Skinnytaste Cookbook from the retailer of your choice and send your proof of purchase (a receipt or order confirmation) to [email protected]. Once your proof is received, you will be sent a link to download the three exclusive recipes. This offer applies equally to people who have already pre-ordered — if you have your receipt, simply email it to the address above to receive your bonus recipes. Please be sure to send your proof by the pre-order deadline to ensure you are eligible.
These bonus recipes are my way of saying thank you for supporting the book. Pre-order incentives help ensure that cookbooks reach the people who will love them, and I’m excited to reward that support with content created specifically for readers who commit early. If you enjoy wholesome, flavorful meals that are approachable to prepare, The Skinnytaste Cookbook aims to bring those recipes into your home in print form.
Thank you again for your enthusiasm and for being part of this journey. Whether you’re pre-ordering now or waiting for release day, I appreciate your support. The printed cookbook will be available on September 30th, and those who pre-order and submit proof of purchase will receive the three bonus recipes — Whole Wheat Banana Crumb Muffins, Easy Grilled Chicken Parmesan, and Zesty Crab and Mango Salad — as a token of my gratitude.